12/15/2023 0 Comments Treacle tart without breadcrumbs![]() Treacle tart – what could be more comforting than a crisp pastry shell filled with gooey sweet goodness? A classic British staple found on any school lunch menu, this traditional pud won’t disappoint. Serve with coconut cream, dairy free custard or ice cream.Brrr February has started with a seriously cold snap so it’s definitely time to move away from those worthy new year resolutions and fresh beginnings and move to proper rib sticking comfort food – the kind that will warm the cockles and get us through these cold days. Bake until the filling is set and the pastry is golden. Then when the pastry has been baked blind remove it from the oven and pour in the filling. Just combine all the ingredients together in a large bowl. While you wait for the pastry to partly cook, make the filling. This prevents the pastry from puffing up, leaving no room for the filling. This ensures a crispy end result (no soggy bottoms).Ĭover the pastry with tin foil and baking beans (or uncooked rice) while it bakes. Once you’ve lined your dish (or dishes) you’ll need to bake the pastry case blind. If you’re going for the butter and egg option then you can easily roll and move the pastry. If you’re going for the dairy free or vegan option then I recommend just pressing the pastry dough into the dish you are using rather than trying to roll it out. How do you make a gluten free vegan treacle tart?įirstly, make the pastry. It also works in all recipes, often as a direct replacement for wheat flour. It is different from other blends because it contains 70% wholegrain flours with their associated flavour, protein and fibre content. I created my own wholegrain gluten free flour blend when I got fed up with what was on the market. You can blend your own gluten free flours or you can buy a commercial blend. If you know nothing about gluten free flour then I suggest you head over to this article: What on Earth is…A Gluten Free Flour Blend? The key to a good, tasty pastry is using some wholegrain gluten free flours. Now I cringe every time I watch this video but for the purposes of helping you, I show you exactly how to make gluten free pastry… It was made a long time ago (before my wholegrain flour blend was born). They are often much like eating cardboard. Not only that, it is so much tastier and softer than the bought varieties. It is so simple you’ll wonder why you ever made it. Here is my recipe for gluten free pastry. You can create a whole bagful and then freeze them for when you need them for recipes like my gluten free chicken nuggets. I make mine by putting gluten free bread in my high power blender. The third option, if you are allergic to nuts, is to replace the ground almonds with gluten free breadcrumbs. This alters the taste slightly so you might want to go with half coconut honey and half golden syrup. Rather than using golden syrup in the topping you can use Coconut Merchant coconut honey. The second option is that you can make it with unrefined sugar. This does a brilliant job of replacing egg where it is used in a recipe for binding purposes. ![]() The first is that you can make it a vegan treacle tart by making my gluten free shortcrust pastry with a flax egg, rather than a ‘normal’ egg.įor those of you who don’t know what a flax egg is, it is basically 1 tbsp ground flax seeds mixed with 3 tbsp water. ![]() There are several options for this gluten free tart: Make it vegan I seem to remember that he was rather a fan of it too and I have fond memories or demolishing large slices of it.įor this recipe I have added some grated apple and lemon to cut through the sweetness of the dessert. No, instead I used to have it at my Uncle Ken’s house. It certainly wasn’t something that my mum would ever have made or given me. I can still remember exactly where I used to have it. Treacle tart was a firm favourite of mine as a child. As an Amazon Associate I earn from qualifying purchases. It uses my gluten free shortcrust pastry recipe which has an option for making it vegan as you’ll see below. It is not in the slightest bit healthy but as an occasional treat is quite amazing. ![]() This gluten free vegan treacle tart is not something I would usually share on here. Gluten Free Diet For Beginners: Free E-Course.Simple Gluten Free Breakfast Recipe Book.Gluten Free Easter Recipes (Downloadable Book).How To Make Gluten Free Pastry – Recipe E-Book.Gluten Free Christmas Recipes (Downloadable Book).How To Make Gluten Free Puff Pastry – Video Lesson.Gluten Free Savoury Bakes Online Cooking Course.Gluten Free Christmas Cookery Live Online Lessons – 2022. ![]()
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